We recommend placing your catering order well in advance. If you’re booking last minute, we’ll of course do our best to help — please note that menu availability may be limited.
During peak periods such as graduation season, wedding season, and around Christmas, dates can fill up quickly. We therefore recommend booking your catering date early. Final guest numbers can be confirmed at a later stage.
All food is delivered beautifully presented on porcelain platters and in serving bowls.
Hot dishes can be reheated by you or delivered hot in insulated heat boxes — please let us know your preference when booking.
All other food is delivered chilled in insulated boxes.
Minor changes must be made no later than 10 days before delivery
All changes and cancellations must be submitted in writing to info@ekuddenkursgard.se
Please include the name and date of your booking
Up to 30 days beforethe event: free cancellation
Later than 21 days before: 50% of the confirmed amount
Later than 10 days before: 100% of the confirmed amount
Minor changes must be submitted at least 3 weeks before delivery
All changes and cancellations must be made in writing to info@ekuddenkursgard.se
Up to 70 days beforethe event: free cancellation
Later than 70 days before: 50% of the confirmed amount
Later than 1 month before: 100% of the confirmed amount
We accommodate allergies and special diets as far as possible while working sustainably in the kitchen.
Severe allergies: a substantial alternative dish may be offered
Gluten intolerance: gluten-free alternatives provided where possible
Lactose intolerance: lactose-free options available if needed
Vegetarian & vegan options: served cold on a separate plate
Vegan dishes are also free from milk protein
Special dietary requests must be submitted no later than one week before delivery and incur an additional charge.
Minimum order: 10 guests
At least 10 portions of the same menu option required
Prices include VAT for private customers and exclude VAT for companies
Delivery & collection fee: SEK 850
